Pictures from Morges Chapter (Switzerland) are in the gallery.

La Guilde Internationale des Fromagers invites you to its
454th induction Chapter and General Assembly
at the International Cheese and dairy products Tours – Loire Valley
1-2-3 June 2013
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PROGRAM
Saturday June 1st
09:00am–7:00pm The international professional Cheese and dairy products rendezvous
Centre International des Congrès -Vinci – TOURS – 26 Boulevard Heurteloup
3:00pm–4:00pm Lecture « Cool…the Cheese » Auditorium Descartes niveau +1
Jean-Pierre Corbeau will discuss the place of cheese in the food, the consumer and the innovations in the food industry.
Sunday June 2nd
09:00am–7:00pm The international professional Cheese and dairy products rendezvous
09:30am–12:00am International Cheese and dairy products Contest
09:30am–4:30pm International Best Cheese monger Contest
5:00pm Results announcements
7:30pm Delivered prices and 454th induction Chapter
With a buffet dinner « Tourangeau » all inclusive
Monday June 3rd
09:00am–5:00pm The international professional Cheese and dairy products rendezvous
09:00am–10:30am Breakfast followed by General Assembly of the Guild
11:30am–1:00pm Roundtable « Le Fromage comme patrimoine »
Contact hotels: Reduced price indicating «Guilde des Fromagers»
Hôtel L’Alliance : 15 Rue Édouard Vaillant – 37000 TOURS
Phone : 02 47 31 12 12 Mail : ahtours@alliance-hospitality.com
For more information regarding your accommodation,
Please contact : Centre de Congrès, Morgan Leduff
Phone : 02 47 70 70 70 Mail : mleduff@tours-evenements.com
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Register to the Mondial du Fromage jury by filling this form.
Fees : 60.00 € per attendee
Checkout :
By check : Download program and subscription form
Online :
Secured payment
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Proceed to online payment
The Toronto Chapter was held on February 19, find the photos from the event in the gallery.
The Guilde Internationale des Fromagers
and its “Canton de Vaud Ambassador” in Switzerland
invite you to the 452nd Induction Chapter
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The 100,000 tulips Days, on Sunday, April 28 and Monday, April 29, 2013
PROGRAM
Sunday 28 april
03:00pm Attendees are welcomed in Hotel du Mont Blanc, quai du Mont Blanc in Morges city (Switzerland).
Pedestrian tour or by touristic train tour around the 100,000 tulips gardens and pier.
06:00pm Apetizer meeting with Jacques Alain Dufaux and his friends Jean François Bernard and Bielmann Gachet at the Hotel du Mont Blanc.
06:30pm 452nd Induction Chapter
08:00pm Gastronomic happy Dinner
Served in the Ambassador room facing the lake Léman
Monday 29 april
09:30am Meeting in Aubonne village, Place de l’esplanade
10:00am Visit of goat cheesemongers Gisèle & Jean-François Burnet’s Croix de Luisant farm in Aubonne.
11:30 Visit of Schmidt family’s Domaine de la cave du Vallon in Lavigny.
Guided tour of the winery followed by tasting – under initiative of “Val Crème”, of genuine “Raclette du Valais AOC”.
Accommodation advice:
To the hôtel du Mont Blanc, hôtel de la Couronne or hôtel de La Longeraie
Total subscription amount excluding accommodation: 100 € per person.
Subscription form to be returned before April 15, 2013
Payment by cash (only in Euros) allowed directly at the event desk.
By check: Download program and form here; Registration to be made before april 15.
Online:
Secured payment
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Proceed to online payment
The 450th Chapter was held on November 12, 2012, in Santiago, Chile. Discover the photo album below: