Nancy Events Agency Film Productions – nancyeventsagency.com
DP & Film-maker: Umberto Stragapede
Photographer: Bruno DiMarco
Fromageries et Restaurants: Les Frères Marchand – freres-marchand.com
Music Licence: art-list.io

The photo album of the 508th Chapter in Sempach of September 2 and 3 is online on the “Photos“.

[gview file=”https://www.guildedesfromagers.fr/wp/wp-content/uploads/2016/09/KÄSE-THEKE.pdf”]

The Guilde Internationale des Fromagers invites you to its

General Assembly & 500th Induction Chapter

In Provins, France, « Caveau du Saint Esprit »

General Assembly at the hotel « Aux Vieux Remparts »

from November the 5th to November the 7th 2016

PROGRAM

Saturday november the 5th
Aux Vieux Remparts hotel in Provins
3 rue Couverte – Cité Médiévale – 77160 Provins

07:00pm – Welcome appetizer, Champagne in the lounge bar

08:15pm – Dinner proposed by Chef Lionel Seret

 

Sunday November the 6th
Departure from the ‘Hotel les Vieux Remparts’ Provins
3 rue Couverte – Cité Médiévale

09:30am to 12:00pm – First guided visit of the medieval city

02:30pm to 04:30pm – Second guided visit of the medieval city

5h00pm to 06:00pm – General Assembly
Meeting room hôtel Aux Vieux Remparts – Provins

07:00pm – Reception to the Caveau du Saint Esprit
34 rue de Jouy 77160 Provins
Appetizer with Champagne

07:30pm – Gastronomic dinner
500th Induction Chapter

Monday November the 7th

9:30am – Reception: Fromagerie Fermière de Juchy diary
Route de Donnemarie, 77650 Lizines

10:00am to 12:30pm – Visit of the dairy in small groups
01:00pm – ‘Campagnard’ Marquee luncheon

 

Hotels details:

Special price if you mention « Guilde Internationale des Fromagers » when booking.

Hôtel Aux Vieux Remparts
3 rue Couverte Cité Médiévale – 77160 Provins France
Mme Charlotte Obringer (Owner) Booking: info@auxvieuxremparts.com – direct line: +33(0) 1.64.08.94.00

Hôtel Le César
Rue Sainte-Croix, 77160 Provins – Tel : +33(0) 1 60 52 05 20

Click here to download the program

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